Wednesday 12 August 2015

Apple, blackberry and banana crumble



In a deep pie dish layer 10 oz washed blackberries, 2oz sugar, 1 thinly sliced apple and 1 thinly sliced banana. Microwave for 3 minutes.

Combine 6oz plain flour, 2oz sugar and 3 oz butter rubbing in with fingers until it resembles breadcrumbs. Or an easy way is to mix it on high speed in a food processor using a blade tool for 1 minutes. Layer it over the prepared fruit.

Microwave for 9 minutes standing on a larger dish or plate to catch any overflow of juice from the fruit.

Wait 3 minutes before serving.

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